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Do chickens raised in the U.S. taste funny because we chlorinate them?
Continue to the storyBarack Obama was vague about key trade issues during his recent trip to Europe, according to an analysis published in Friday's New York Times. The article referred specifically to the 11-year European ban on importing chlorinated chickens from the United States, a sanction that "is less about safety than about taste." Does chlorine really make our chickens taste funky?
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